Mediterranean diet foods are so delicious!
One of the most common issues faced (and feared) by many of us who want to lose weight is: should I count my calorie intake to lose weight?
The answer is - no (and I thank God for that, because that is something I really hate - counting calories!)

There is no single "Mediterranean diet". At least 16 countries border the Mediterranean Sea.
Therefore, the overall diet is the result of long-term mixing and development of various influences (climate, culture, religion).
Map of Mediterranean
Diets vary between these countries and also between regions within each country.
Here you will find information (including tasty recipes) mainly relating to Croatian cuisine, since Croatia is my homeland and has the type of Mediterranean diet I know best.
The city of Split, Croatia
Mediterranean diet foods include lots of fish, fruit and vegetables, especially onion, garlic, tomatoes, peppers, olive oil, whole grains and fresh herbs, which are both delicious and healthy.
Since food is first and foremost a pleasure for most people, it is not only health that makes this diet popular, but the fact that healthy foods can also be very tasty and the food easy and quick to prepare.
It has been proved to lower total cholesterol and LDL (bad cholesterol) and to raise good cholesterol levels. Similarly, it has a beneficial effect on inflammation of the blood vessel walls and on blood clotting factors.
It is perhaps the most important ingredient in Mediterranean cuisine so it may seem that this diet contains a lot of fat.
The truth is that up to 30% of the calorie intake comes from fat. Therefore, it is definitely not a low-fat diet.
But almost 100% of the fat is unsaturated and is gained directly from olive oil. In other words, the fats in the Mediterranean diet are basically healthy.
Olive oil does not cause the negative effects of saturated fat of animal origin.
However, the secret isn't only in olive oil. Various meals are eaten regularly.
A glass of wine is often drunk after lunch (thank God for that too!) - usually red wine.
In the Mediterranean, food is traditionally eaten slowly with all family members together at the table.
People in the Mediterranean - and here I mean Croatia where I live especially in Dalmatia (Dalmatia is a region in Croatia on the coast of the Adriatic sea) live a life that is much slower and simpler and so is the food preparation. Easy going - is definitely the best way to describe life in Dalmatia and on the Croatian islands.
However, if you want to learn more about the Mediterranean diet together with some tasty recipes from Spain, click here.
Meat is eaten in moderation because it is rich in saturated fat. Fish and seafood can be quite similar to meat. If you can't live without meat, let white meat (turkey, chicken, rabbit meat) be your first choice.
It is an
anti inflammatory diet, a
high fiber diet and an
anti-aging diet.
As has been scientifically proven, the Mediterranean diet foods are definitely healthy foods to eat.
They have high nutritional values and their positive and beneficial effects on health make the Mediterranean diet (which is not only intended for weight loss) the best "food philosophy" for life.
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Eat as if you're in the Mediterranean!
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Taste some other cuisines besides the typical American, Mexican or Italian